Skip to content

Mixers

Controlled Cavitation

Controlled cavitation is a new processing technology that effectively carries and controls cavitation forces and friction energy, used in food, beverage, and personal care applications.

Request technical information
Controlled Cavitation

Key features

  • Improved process efficiencies in time, operating cost, and capital investment
  • Enhanced product quality and yield with reduced raw material consumption
  • Longer process run times due to scale-free heating
  • Reduced downtime thanks to low-maintenance design
  • Compact footprint compared to traditional systems
  • Fully CIPable and easy to disassemble
  • High-quality emulsions with controlled particle sizing

Documents

Controlled Cavitation — DatasheetPDF · Datasheet · 374 KB · English - GB

Related products

Flex-Mix Instant

Flex-Mix Instant

Flex Mix instant mixers provide high performance with "high-shear" powder mixing under the principle of rotor-stator in a vacuum.

Flex-Mix Liquiverter

Flex-Mix Liquiverter

Flex-Mix Liquiverter products provide high performance by using the "high-shear" powder mixing approach found in the rotor-stator principle.

Flex-Mix Processor

Flex-Mix Processor

Flex-Mix Processor products deliver high performance through the "high-shear" powder and liquid mixture based on the rotor-stator logic under vacuum.

Let us assess together whether this product suits your process.

Request technical information